TOP 7 best chocolate-nut spreads: rating, composition, which one to buy, comparison with analogues
Chocolate nut spread is a favorite dessert among those with a sweet tooth of any age. There are a lot of options for using it: it is spread on bread, eaten with spoons, added to baked goods, cereals and desserts. This is a quick and nutritious breakfast that cheers you up and gives you strength and energy for the whole day.
Natural confectionery paste is made from cocoa, nuts, butter and milk powder. Unfortunately, manufacturers often add artificial additives to the composition of the product to reduce the cost and increase the shelf life, overdo it with sugar and mislead customers. We have compiled a TOP 7 rating of chocolate-nut spreads in order to choose the best of them in terms of composition, taste and price-quality ratio.
Rating of TOP 7 brands of chocolate-nut spread
According to the results of the analysis of the modern confectionery market, the following names of dessert paste are in special demand among buyers:
"Nutti"
Chocolate-milk paste with the addition of hazelnuts in a transparent glass jar. The product has a uniform viscous consistency, tends to thicken when cooled. The mass is two-colored, the dark brown part with the taste of chocolate and hazelnuts, the white part is pronounced creamy. The manufacturer recommends using the confection with milk.
According to the results of the microstructural analysis of Roskontrol, the presence of nuts was not detected in the product, although the manufacturer added nut paste (grated hazelnuts) to the list of ingredients. Does not contain carob, contains only cocoa powder. Low in trans fats.
Shelf life: 12 months, after opening it is recommended to use within a month.
Weight, g | 330 |
Product taste | chocolate, milk, nuts |
Calorie content, kcal | 383.5 |
Composition | sugar, vegetable fat, soy flour, powdered milk whey, cocoa powder, nut paste, emulsifier - soy lecithin, natural and identical natural flavors, salt |
- nutritious;
- inexpensive;
- delicious with milk;
- high-quality packaging;
- like children.
- sugary.
A more affordable analogue of nutella with a taste of milk and caramel. Nuts are almost not felt, reminds "Kinder-Chocolate". When stored in the refrigerator, it becomes oaky and difficult to spread on bread. Economical consumption, lasts for a long time, but with sugar it is obvious too much, for my taste.
"Slavyanka Golden Step"
Dessert chocolate peanut butter in plastic packaging. The product is made on the basis of chopped peanuts and soft caramel. Has a thick and creamy texture. On the palate, notes of cocoa and peanuts are distinctly felt. Changes in consistency depending on storage temperature.
Contains no animal products and is suitable for vegans. The product contains a large amount of protein - 11.7 g per 100 g.
Shelf life: 12 months.
Weight, g | 220 |
Product taste | peanuts, chocolate |
Calorie content, kcal | 588 |
Composition | grated peanuts, sugar, vegetable fat (vegetable oils, antioxidant E306), cocoa butter substitute, cocoa powder, emulsifier soy lecithin, flavorings |
- rich chocolate peanut flavor;
- vegan;
- a lot of protein;
- pasty analogue of "Step" sweets;
- budget.
- harmful additives in the composition.
Inexpensive chocolate spread for lovers of the same name candies when you eat — natural peanuts are felt very well. The composition, of course, is depressing, but sometimes you want to pamper yourself with something harmful. For your money, the product is excellent in its gustatory properties, the main thing is not to abuse it!
"Bombbar"
Sugar-free hazelnut-chocolate paste in a plastic jar.The basis of the delicacy is grated hazelnuts and cocoa with the addition of coconut oil and whey protein. It is recommended to use as a spread, topping for porridge or cottage cheese, as well as an ingredient for homemade baked goods.
The dessert does not contain cocoa butter substitutes or animal products. The amount of protein is 20 g per 100 g of product. Sucralose acts as a sweetener.
Expiration date: 180 days.
Weight, g | 150 |
Product taste | chocolate, hazelnut |
Calorie content, kcal | 490 |
Composition | hazelnuts, isomaltooligosaccharide, whey protein concentrate, coconut oil, natural cocoa powder, emulsifier - soy lecithin, natural flavors, antioxidant (ascorbic acid), sweetener - sucralose |
- a lot of protein;
- natural composition;
- sugarless;
- low carbohydrate;
- useful.
- not found.
It's great that you can buy a healthy alternative to the harmful Nutella with an excellent composition and taste. This find is definitely worth the money. Can be given to children without fear. The taste of the sweetener is not felt, a moderately sweet mass. With pancakes for breakfast — the very thing.
Sucralose (E955) is an artificial sweetener that is about 600 times sweeter than sugar. It is synthesized by the chlorination of sucrose. The substance is not broken down by the body and therefore contains no calories. According to the results of numerous studies on the effect on the human body, the sweetener has been recognized as safe for health. Maximum daily dose of the substance: no more than 15 mg per 1 kg of body weight.
"Ozersk souvenir Nut Story"
Dessert pasta with chocolate-nut flavor in a plastic jar with a protective membrane. The taste palette of the pasta is created by grated roasted hazelnut kernels, cocoa and milk. Has a silky and uniform dark brown consistency. Chocolate flavor prevails over nutty. Recommended to add to pancakes, toasts and cereals.
The product contains vegetable substitutes for milk fat (palm and other oils).
Expiration date: 12 months.
Weight, g | 350 |
Product taste | chocolate, hazelnuts |
Calorie content, kcal | 560 |
Composition | sugar, milk fat substitute (refined deodorized vegetable oils, emulsifier (mono- and diglycerides of fatty acids), antioxidants (ascorbyl palmitate, tocopherol mixture concentrate), lactose, dry milk whey, roasted grated hazelnut kernels, skimmed milk powder, cocoa powder, emulsifier soy lecithin, flavor |
- satisfying;
- delicious;
- affordable price;
- natural ingredients.
- cheap substitutes for milk fat in the composition.
Very tasty and cheap pasta from a Russian manufacturer, my son really likes it. The composition really does contain nuts, natural cocoa and milk, but vegetable fats were not without. In general, it is not critical, the product gives odds to many more expensive analogues in terms of its taste.
"Nutella"
Classic nut-chocolate spread with patented technology in a transparent glass jar. Has a delicate homogeneous texture and rich taste of hazelnuts with cocoa. The classic way of using it is as a spread on white bread.
The product does not contain dyes or preservatives. The confectionery has successfully passed the quality examination from Roskontrol. It is characterized by a high content of cocoa products and milk, sugar. The composition contains vegetable fats.
Expiration date: 1 year.
Weight, g | 350 |
Product taste | cocoa, hazelnut |
Calorie content, kcal | 546 |
Composition | sugar, vegetable fat, hazelnuts, non-fat cocoa powder, skimmed milk powder, whey powder, emulsifiers: lecithins, flavoring; contains milk, nuts, soy and their processed products |
- high organoleptic properties;
- safe composition;
- easy to spread;
- smells delicious;
- attractive packaging.
- high price.
Nothing beats a proven classic! We do not buy Nutella often, but it is always a great joy for children.So tasty and aromatic that you want to eat with spoons. Should be used with caution, otherwise — goodbye figure and health.
"The cow from Korenovka"
Chocolate and milk paste with hazelnuts in a plastic jar. The delicacy is made on the basis of natural dairy products, butter, fried hazelnuts and cocoa. It has a creamy viscous consistency with a glossy surface, rich nut-chocolate taste with creamy notes.
Dessert paste does not contain vegetable fats, dyes or preservatives. Has a relatively low energy value for this type of product.
Expiration date: 120 days.
Weight, g | 330 |
Product taste | chocolate, hazelnut |
Calorie content, kcal | 350 |
Composition | whole milk, skim milk, sugar (sucrose), butter, water, roasted pureed hazelnuts, cocoa powder, stabilizer sodium phosphate, hazelnut flavor identical to natural, preservative potassium sorbate, vanillin flavor identical to natural, salt, using enzyme preparation "Galactase", food milk sugar (lactose) |
- delicious;
- reduced calorie content;
- natural ingredients;
- price-quality ratio;
- no palm oil.
- not found.
Finally, the Russian manufacturer has a powerful competitor to Nutella with a good composition and no less worthy taste. And best of all, no vegetable fats! Hazelnuts and chocolate are clearly felt in the taste and aroma, in consistency — the most delicate pasta.
"Squirrel"
Two-color confectionery paste with the addition of cocoa, hazelnuts and peanuts in a plastic container. The thick and viscous mass has a uniform consistency and rich nut flavor. The taste of dark chocolate prevails over the nutty one. It becomes hard in the refrigerator.
The product does not contain preservatives or dyes, but vegetable fat is present.
Expiration date: 12 months.
Weight, g | 220 |
Product taste | peanuts, chocolate, hazelnuts |
Calorie content, kcal | 592 |
Composition | sugar, vegetable fat, grated hazelnut kernels, cocoa powder, grated peanuts, dry milk whey, grated cocoa, emulsifier soy lecithin, flavor |
- pleasant hazelnut-chocolate aroma;
- without unnecessary cloying;
- good organoleptic properties.
- oily taste.
A good yummy for tea, reminiscent of the Soviet sweets "Belochka". Taste — rich chocolate hazelnut. Very high in calories and oily, would not be advised for those who want to keep the figure. We store at home at room temperature, it turns to stone in the refrigerator and we literally have to chop it off with a knife.
After opening, the pasta jar must be stored in the refrigerator to avoid premature deterioration. Many of us do not like the fact that the product hardens too much and it becomes impossible to spread it on bread. There is a very simple life hack: before use, you should hold the jar at room temperature for 10-15 minutes. This is enough for the paste to regain its viscous and creamy consistency.
What to look for when choosing a pastry paste
The choice of chocolate-nut paste should be approached very carefully, because the main danger of the product is not its high calorie content, but the ingredient composition. The following guidelines will help you quickly navigate when shopping for your favorite family treat:
- The first step is to carefully study the composition, and the shorter it is, the better. The ingredients in the list are arranged in descending order, that is, those components of which the most are in the composition will go first. High-quality and natural paste should consist of nuts, cocoa, butter, sometimes with the addition of milk powder. The presence of emulsifiers, whey and natural emulsifiers permitted by law is allowed.
- If hydrogenated vegetable oils (that is, trans fats) are used instead of cocoa butter, then this is a product of dubious quality and it does more harm than good.Cocoa powder is used to reduce the cost - it usually consists of ordinary carob husks. It is good if the paste contains at least 12% cocoa products.
- Pastry paste usually has a shelf life of 6 to 12 months. The shorter the period, the less added preservatives and artificial ingredients, which means the product is more natural.
- It is good if the jar is transparent and you can visually evaluate the product before purchasing. The paste should have a dark brown tint (or even stripes if it is two-colored) and a thick, uniform consistency.
- It is good if the main nut ingredients of the paste are hazelnuts, pine nuts or hazel. These kernels have a high nutritional value, are a storehouse of healthy fats and trace elements to strengthen the body.