Ceramic tandoor: a brazier stove for a summer residence and a country house
With the help of the tandoor, you can pamper yourself and loved ones with aromatic and juicy dishes, from barbecue to flat cakes. An oriental ceramic stove will look great in the country or in the courtyard of a country house.
What is a tandoor, what are the features of the oven
Tandoor is a brazier oven, with the principle of operation of which many owners of country houses and summer residents are already familiar. With this oven, delicious meat dishes are cooked in 15-20 minutes.
The products in the tandoor are baked not on coals, but from the heat of the heated walls. For example, in the case of a kebab, the skewers just need to be placed in an upright position and left for 15 minutes. There is no need to scroll the meat, since the heat is evenly distributed. The dish turns out to be juicy and very tasty.
The choice of a tandoor largely depends on the conditions of its operation:
- dacha;
- Vacation home;
- field trips.
The best option for all cases will be a portable ceramic tandoor, you just need to decide on the volume, equipment and design, since a large selection allows you to do this. A portable stove is suitable for giving, which can be taken back to storage at the end of the season. Such models are mobile and do not require a special foundation.
What is cooked in the tandoor
Anything! The ceramic oven can easily replace the classic equipment for barbecue areas and can be used for cooking meat in various forms, fish steaks, samsa, flat cakes, poultry, etc. A large volume will allow you to cook meat in large and whole parts (for example, you can bake a leg of lamb).
What is included, what are the benefits of tandoor dishes
The furnace is distinguished by high heat transfer and heat capacity. Food in such ovens does not dry out. On an average tandoor, you can cook 4-5 kg of meat and other dishes in one ignition.
Equipment
Depending on the model, the kit includes:
- scoop and poker;
- skewer;
- ash grate;
- legs for installation.
Additional equipment may include grill grates, dishes (earthenware or cast iron), potholders, hooks, etc., therefore, when choosing, this information should be clarified.
Eat healthy meals
The products cooked in the oriental brazier oven are not only very tasty, but also healthy, which is explained by various factors. Firstly, it is the use of oil in smaller volumes; secondly, it is getting juicy dishes by preserving all the ingredients of your juices; thirdly, the products retain useful vitamins and elements, since the heat treatment takes place gradually.
The convenience of using the tandoor and the benefits of eating dishes cooked in this oven are obvious, you just need to buy a good brazier and stock up on recipes for the entire summer season.